Course details
[Luxury Course] 7000 yen with 7 dishes including "Grilled Kurobuta Pork with Sauce Poivre"
7000 yen(Tax included)
- 7items
- 2-8persons
A luxurious French course plan with the main course of "Grilled Kurobuta Pork with Sauce Poivre" and "Rare Salmon Steak with Sauce Antipoise".
Course menu
◆Amuse◆ Rose champagne jelly with seasonal fruits
◆Antipasto◆ Southern Osumi Amberjack Tartare
◆Soup◆ Soup Potiron Paprika Flavor
◆Pasta◆ Porcini mushroom gnocchi with crème de truffle
◆Poisson◆ Rare salmon steak with antipoise sauce
◆Viande◆ Grilled Rokuhakuro Pork with Sauce Poivre
◆Dolce◆ Today's Dolce
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 19:00 on the day of your visit
2024/11/15 update
